Senior Cook/Kitchen Manager
Project Renewal

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Post Date: Dec 03, 2021
Job Type: Full Time
Start Date: - n/a -
Salary: - n/a -
Location: US - New York - Bronx
Job Reference: - n/a -
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Title:                Senior Cook/Kitchen Manager

Locations:         Ana’s Place, Bronx, NY
Essential Duties and Responsibilities:
Essential duties of the Senior Cook include but are not limited to the following activities:

•        Overseeing the preparation of three meals daily for 110 residents as well as snacks, with particular attention to the needs of residents with dietary restrictions
•        Prepare meals according to written recipes
•        Maintaining and operating kitchen equipment safely and responsibly
•        Ordering, storage, control and management of all stock, according to regulations and administrative procedures
•        Ensure the proper sanitation and cleanliness of surfaces and storage containers
•        Support with all aspects of daily, weekly and monthly cleaning of the kitchen, equipment and other food service areas
•        Follow menu and maintaining food and supply budgets
•        Attend Monthly Kitchen Manager’s meeting
•        Maintain schedule
•        Ensure kitchen food distribution is in compliance with DHS & DOHMH regulations
•        Supervise and coordinate daily activities of staff engaged in food preparation, meal service and cleanup
•        Ensure safe handling and proper temperature control of prepared foods
•        Supervise and participate in training kitchen personnel on their duties and responsibility

Effective September 13, 2021, all newly hired Project Renewal staff must: 1) provide one-time status verification of being fully vaccinated against Covid-19 OR 2) provide verification of first does of a two-dose series of Covid-19 vaccination.

To apply: E-mail resume and cover letter indicating position and salary requirements to :

•        High School Diploma or GED preferred
•        Requires NYC Food Handler’s Certificate
•        Formal culinary arts training and/ or institutional cooking experience
•        Must be a team player and able to work any shift

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